2020 Gongmei White Tea Slice, 5g

2020, Gongmei White Tea Slice, 5g

Gongmei White Tea are a refined and convenient expression of traditional Chinese white tea, pressed into compact, easy-to-brew portions of 5g. Made exclusively from Gongmei tea leaves, this tea offers a mellow sweetness and gentle depth, showcasing the natural elegance and ageing potential that Gongmei is celebrated for.

This tea originates from Fuding, the historic birthplace of white tea. Harvested in May 2020, the leaves benefit from Fuding’s misty climate, clean mountain air, and mineral-rich soils. These conditions support slow leaf development, resulting in a tea with natural sweetness, resilience, and expressive aroma.

Each tea slice is individually packed, which helps with storage and also makes this white tea suitable for the office or travel and for the likes of hotels.

Traditional Craftsmanship

Gongmei is naturally withered and sun-dried, following classic white tea methods that involve minimal intervention. After processing, the tea is gently pressed into squares weighing approximately 5–6g each, preserving the leaves while encouraging smooth maturation and easy storage. This careful approach retains the tea’s pure flavour and natural nutrients.

Tasting Profile

• Aroma: Soft and warming with notes of dried jujube (also known as a Chinese date), light herbs, and gentle honey.
• Flavour: Mellow and sweet with a rounded body, subtle herbal depth, and comforting richness.
• Liquor: Clear golden-amber, smooth on the palate with a lingering, naturally sweet finish.

Appearance of Dry Leaf

Each square contains a balanced mix of mature leaves and tender material typical of Gongmei. Once brewed, the leaves unfurl fully, releasing a rich aroma and producing a satisfying, full-bodied cup.

How to Brew

• Tea-to-water ratio: 1 square (5–6g) per 200–250 ml
• Water temperature: 85–95 °C
• Steep time: 3–5 minutes for the first infusion
• Method: Suitable for western brewing or gongfu style; excellent for multiple infusions with evolving flavour

Key Features

• Tea Type: White Tea (Gongmei)
• Ingredients: 100% Gongmei tea leaves
• Harvest: May 2020
• Form: Lightly pressed tea slices (5–6 g each)
• Origin: Fuding
• Processing: Naturally withered and sun-dried
• Character: Mellow, sweet, gently herbal, and warming

Wellbeing & Daily Enjoyment

Naturally rich in antioxidants, Gongmei white tea is traditionally enjoyed for its gentle, nourishing qualities. Regular consumption is valued in tea culture for supporting overall wellbeing, including immune health and balanced daily vitality, while remaining low in bitterness and easy on the stomach.

Why Choose Gongmei White Tea Squares

Gongmei White Tea offers a harmonious balance of convenience, depth, and tradition. Their mellow sweetness, jujube-like warmth, and smooth texture make them an ideal everyday white tea, while their pressed format and ageing potential appeal to both casual drinkers and seasoned tea enthusiasts.