Top Grade Taiping Houkui Tea
Available in stock (50)
Top-Grade Taiping Houkui Tea
Discover Taiping Houkui, one of China’s most celebrated and visually striking green teas. Grown in the misty foothills of Huangshan, this tea is crafted by heritage methods that preserve both its dramatic leaf appearance and pristine flavour profile.
Each spring, skilled pickers harvest only the most tender, high-grade leaves, selecting long young shoots to ensure quality and consistency. These leaves are then carefully shaped and gently dried so that each retains its signature flat, spear-like form, resembling elegant orchid petals.
When steeped, the leaves slowly unfurl, yielding a light jade-green liquor with a refined bouquet of orchid blossom, fresh bamboo, and sweet chestnut. The infusion is smooth and mellow, delivering a clean, sweet finish that lingers, a perfect balance of freshness and subtle depth.
Origin: Huangshan (former Taiping), Anhui Province, China
Type: Premium Green Tea (Loose Leaf)
Grade: Top-Grade AAA
Flavour Profile
- Aroma: Fresh orchid floral notes, bamboo undertones, gentle sweetness
- Taste: Delicate verdant sweetness, soft chestnut-like warmth, smooth and clean finish
- Liquor Colour: Pale jade-green, bright and clear
- Mouthfeel: Light, silky, refreshing, gentle, with no astringency
Brewing Instructions
- Water Temperature: 80–85 °C (176–185 °F)
- Tea Amount: 1 teaspoon (≈ 2–3 g) per cup
- Steep Time: 2–3 minutes for the first infusion
- Infusions: Up to 3 leaves retain flavour across multiple brews
Tip: For a beautiful brewing experience, use a tall glass or transparent teapot to watch the large leaves unfurl. Pour water gently along the side to preserve the delicate shape.
Why You’ll Love This Tea
- Authentic Anhui heritage tea — a classic green tea with deep history
- Exceptional leaf quality & appearance — long, flat leaves that steep beautifully
- Elegant, refined aroma & flavour — floral and vegetal, with a clean, sweet finish
- Balanced and gentle — low bitterness makes it ideal for daily drinking
- Minimal processing — preserves freshness, antioxidants, and delicate flavour
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