Sticky Rice Flavour Ripe Puer Cha Gao Tea
Available in stock (59)
Sticky Rice Flavour Ripe Puer Cha Gao Tea
This Sticky Rice Flavour Ripe Puer Cha Gao Tea combines the depth of aged Yunnan Puer with the nostalgic fragrance of Nuo Mi Xiang, the natural aroma reminiscent of glutinous sticky rice. Crafted from fermented large-leaf Puer tea leaves, it undergoes traditional Shu Puer processing before being slowly extracted and refined into a concentrated tea paste, known as Cha Gao.
The result is an instantly dissolvable tea essence that captures the smooth earthiness of ripe Puer combined with a warm, comforting sticky rice aroma long cherished in Yunnan and Southeast Asian tea culture. The fragrance is gentle, rice-like, slightly sweet, and harmoniously integrated into the tea body, not overpowering, but lingering and comforting.
Convenient, high in flavour intensity, and easy to brew, this Cha Gao Tea is perfect for those who appreciate the rich, aged sweetness of Puer but also seek a soothing aromatic infusion that invokes warmth and relaxation.
Origin: Yunnan Province, China
Tea Type: Shu (Ripe) Puer Tea Paste
Profile: Natural Sticky Rice Aroma (Nuo Mi Xiang)
Form: Cha Gao Concentrate
Tasting Notes
| Attribute | Description |
|---|---|
| Aroma | Sticky rice pudding, warm wood, soft sweetness |
| Flavor | Smooth, rich Puer base with sweet rice undertones |
| Liquor | Deep reddish-brown, clean and bright |
| Mouthfeel | Round, mellow, softly sweet |
Why You’ll Love It
- Authentic Yunnan Puer with natural sticky rice aroma
- Convenient instant-dissolve tea paste, no brewing tools needed
- Rich, comforting, and perfect for relaxation
- Ideal for travel, tea ceremonies, and soothing evening infusions
- Suitable for both Puer lovers and newcomers due to its soft profile
Brewing Guide
- Use 1g of Cha Gao (more for a stronger taste).
- Add 150–200 ml of hot water (95–100 °C / 203–212 °F).
- Stir gently until fully dissolved.
- Enjoy slowly - optional: add a touch of honey for extra warmth.
- To enhance the sticky rice aroma, brew in a small covered cup or clay pot.
Perfect For
- Relaxation & evening tea
- Travel-friendly tea moments
- Gifting to Pu’er enthusiasts
- Tea latte or creative herbal blends
- Winter warming tea or comfort brew
Storage
Keep sealed in a cool, dry place away from strong odours. Cha Gao Tea is naturally concentrated and stable, but should be protected from moisture and heat.
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